Thai Food Made Easy | LEMONGRASS AND GINGER TEA
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LEMONGRASS AND GINGER TEA

 

 

 

LEMONGRASS AND GINGER TEA

Lemongrass and Ginger Tea

Serve: 1

Ingredients:

500ml                                    Water

1 stalk                                    Lemongrass – thinly sliced

10 gram                                 Fresh ginger – peeled

1 teaspoon                            Honey

1/4 teaspoon                       Lemon juice

2-3                                        Mint leaves

 

 

 

 

Method

-Put lemongrass, ginger and water in a small saucepan and bring it to a boil.

-Let the herbs infuse for a couple of minutes.

-Use the strainer to remove the lemongrass and ginger.

-Add the honey and lemon juice, stir well.

-Serve this lovely lemongrass and ginger tea, garnish with mint leaves. 

Tip:

-For vegan, replace the honey with Agave Nectar/Syrup.

-I love having this tea with Turkish Delight or Candice fruits… yummm.