Thai Food Made Easy | MANGO MARGARITA (NON-ALCOHOL)
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MANGO MARGARITA (NON-ALCOHOL)

MANGO MARGARITA (Non-Alcohol)

Mango Margarita

Serve:1

Ingredients:

80 gram                               Fresh riped mango-cubed
100 ml                                  Soda water
1.5 tbsp                                 Lime juice
2-3 tsp                                  Caster sugar
4                                             Ice cube
1 tsp                                       Salt to rim the glass

Method

-Put the salt on the flat plate.

-Run the lime wedge around the edge of the glass. This is the easiest way to dampen the edge with the lime juice.

-Turn the glass upside down and dip in the rim of your glass. The salt should set around the glass nicely.

-Put the mango, lime juice, caster sugar, 50 ml of soda water and ice cubes in an electric blender. Blend until all the ingredients become smooth.

-Add the rest of the soda water and blend for a just few seconds further.

-Pour this lovely and velvety Mango Margarita into the prepared glass and enjoy.

Tip:

-I would recommend an electric blender that has got at least 500 W and above for the velvety Mango Margarita.

-You can replace mango with strawberry or pineapple too.

 

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