Thai Iced Coffee
250 ml Water
100 ml Evaporated milk (Optional)
2-3 tablespoon Ground coffee
1-2 tablespoon Soft brown sugar
-Make a coffee with a stove coffee maker, according to what instruct on the ground coffee package.
-Transfer the coffee into a big mug then add the soft brown sugar and leave it to cool.
-If you haven’t got a stove coffee machine. Thais- boil the water, ground coffee in the small saucepan. Once the sugar dissolves, leave it to cool. Use the muslin cloth for straining the grounds.
-Add the ice cubes and serve immediately. Or you can add the unsweetened evaporated milk and ice cubes, serve as a milky ice coffee.